Landana Goat cheese

» Landana Goat Cheese ROSEMARY

A surprisingly fresh taste with delicious rosemary.

This tasty goat cheese is made from the best Dutch goat milk! Landana goat cheese ROSEMARY fits perfectly within the spring season: surprisingly fresh taste and delicious rosemary. This makes the cheese ideal for bread, salads or with a good glass of white wine. The ROSEMARY goat cheese has developed its fresh taste in 4 to 6 weeks and is traditionally produced and matures naturally in the cheese warehouse on untreated wooden shelves.

  • Based on 100% Dutch goat's milk.
  • Matured naturally on wooden shelves for at least 4 weeks.
  • Mild, creamy and fresh goat cheese.
  • Very suitable for people with a cow's milk allergy.
  • Free of artificial colors and flavors and contains no preservatives.
  • Naturally free from gluten and low in lactose (<0.1g / 100g) and suitable for vegetarians.
tasty in a salad delicious as a snack good on a cheeseboard goes well with red wine goes well with beer

Nutritional values per 100 g